KRISTY C. DEL CORO, MS, RDN

PRESS

       Kristy has been featured in numerous national publications for her work as a Culinary Nutritionist:

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• Livestrong.com: Why Probiotics Are So Crucial for Your Health — and How to Get More of Them in Your Diet, August 2, 2020

• Livestrong.com: How to Support Your Gut Health With Fiber-Rich, Nutritious Prebiotics, July 29, 2020

• Bloomberg Businessweek: Healthy, Refined Perilla Oil Needs to Be in Your Kitchen Arsenal, March 26, 2020

• CNN.com: Have to cook from home for the first time? Here's what you need to know (plus your first recipe!), March 21, 2020

• Livestrong.com: 10 Nutrients You're Probably Not Getting Enough of — and What to Do About It, March 17, 2020

• Livestrong.com: 10 Best Fruits and Veggies to Cook With This Fall, October 11, 2019

• CNN.com: Eat farm-to(-your-kitchen)-table because it's good for you and the earth; here's how, August 2018

• Wall Street Journal: Cooks Shake Their Heads Over Guidelines on Salt, September 28, 2016

• Men’s Fitness: Wise Up - Ask Men’s Fitness, September 2016

• Real Simple: The Surprising Health Secrets of Your Favorite Thanksgiving Foods, November 2015

• Health.com: 10 Foods You Are Probably Eating Wrong, May 2015

• WowNow UK: 15 Inspirations, Twentieth Anniversary Issue April 2015

• Greatist: The One Thing Top Nutrition Experts Do to Stay Healthy During the Holidays, December 2, 2014

• The Active Times: Healthy Habits You Should Never Neglect, November 20, 2014

• amNewYork: Healthy Thanksgiving: 8 Tips to Keep from Overindulging, November 18, 2014

• Fitness: 11 Healthy Baking Tips from Top chefs, November 11, 2014

• Food Technology Magazine: Top 5 Flavor Trends, November 2014

• WowNow UK: Nutrition First, September 18, 2014

• Natural Health: Health Indulgences, September 2014

• Self: Salad Rules, June 2014

• PBS Food: Mike Colameco’s Real Food: Rouge Tomate, May 29, 2014

• Self: The Booze Fat Trap, May 2014

• Food Technology Magazine: Culinary Point of View: Good Food, Guilt Free, April 2014

• Io Donna Italy: Da Rouge Tomato, la cucina salutista è stellate, March 26, 2014

• FSR Magazine: 40 Under 40 Rising Stars, March 2014

• Condé Nast Traveler Spain: N.Y. A Escala Humana, September 2013

• Cosmopolitan: Hot & Healthy Food Buzz, June 2013

• Clean Eating: Bits ‘n’ Bites Q & A, June 2013

• New You Magazine: Food for Thought, Jan / Feb /March 2013

• People Magazine: Guilt Free and Gourmet! January 14, 2013

• The New York Times: Hold the Butter, January 9, 2013

• The Wall Street Journal: Where Salt is Lurking on Restaurant Menus, January 9, 2013

• Bon Appétit: The Michelin Diet, September 2012

• Art of Eating: New York City: Red Lite, September 2012

• Heritage Radio’s Taste Matters: Episode 42: Healthy Tastes, July 11, 2012

• Fox News: Nutrition Meets Fine Dining, July 02, 2012

• Crain’s New York Business: Getting Her Freekeh On, April 8, 2012